Pecorino al Tartufo
We stock two versions of this Northern Italian classic - a smooth Tuscan Caciotta style pecorino, aromatised with white and summer truffles, also a Pecorino Fresco fresh and lactic with black truffle
Milk
Pasteurised Maremma sheep's milk
Rennet
Traditional animal rennet
Origin
Caseificio Il Fiorino, Tuscany, Italy / Caseificio Seggiano, Tuscany, Italy
£4.99Price