a seedy polish rye bread on a wooden shelf

Polish Rye Multiseed

A traditional Polish rye with mixed seeds, hand made by The Crust, Bacup


(Rye Flour, White Flour, Mixed Seeds, Polish Rye Sourdough Starter)


  • This bread is available to pick up from the shop on Wednesday, Thursday, Friday and Saturday
  • Order bread before 4pm the day before pick up/delivery
  • When you order the bread it is for the next available day
  • Bread can be added to free local delivery, but only with other items - bread ordered for free local delivery alone will be refunded

    01706 839255

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    ©2020 by Calder Cheesehouse